I felt my blog needed a molasses cookie recipe, so I dug through my grandma's and couldn't find one. Luckily, my husband’s family recipe box came to the rescue with Gramma Esther's Molasses Cookie recipe, from what I hear, it is always a hit!!
When I started cooking my way through my Grandma’s recipe box, I had one simple goal: to honor her legacy by recreating the dishes that filled her kitchen. But as the seasons shifted, and fall gave way to winter, I realized something was missing—a molasses cookie recipe. I dug through hundreds of recipes but could not find one.
Molasses cookies are quintessentially Christmas. Yet, to my surprise, there wasn’t a single molasses cookie recipe in Grandma’s collection! Maybe it wasn’t her style, or maybe she just preferred other baked goods, I don't know. Either way, my blog felt it needed a molasses cookie recipe. Luckily, my husband’s family recipe box came to the rescue! Years ago, my mother in law hand wrote a collection of recipes into a book and gave it to all the grandchildren for Christmas. We love it and reference it often.
Finding the Perfect Molasses Cookie Recipe
Why Molasses Cookies Deserve a Spot on the Blog
The instructions were simple, the ingredients classic, and the promise of warm, spiced cookies was enough to make me preheat the oven right then and there. I knew I had found the one.
I’ll admit, I wasn’t sure how these cookies would fit into a blog primarily inspired by my Grandma’s recipes. But the more I thought about it, the more I realized that cooking and baking are about more than just sticking to tradition. They’re about sharing stories, finding new favorites, and celebrating the flavors that bring us comfort.
I will be honest, I was a little nervous since this was my first time making not just molasses cookies, but my husband grandmother's recipe....talk about pressure!! While these molasses cookies may not have come from my Grandma’s recipe box, they’ve found a place in my kitchen—and in my heart—thanks to my husband’s family.
The Recipe: Soft and Spiced Molasses Cookies
If you’re looking for a molasses cookie recipe that’s perfectly soft, delicately spiced, and packed with nostalgia, this is it. These cookies have a chewy center, and are deep and rich flavor that only molasses can deliver.
Ingredients:
- 1/2 c. sugar
- 1/2c molasses
- 1/2c butter
- 1 egg
- 2 c. flour
- 1 tsp baking soda
- 1 tsp allspice
- 1 tsp cloves
- 1 tsp ginger
- 1 tsp cinnamon
- 1 tsp salt
- 1/2 c milk
Directions:
- Preheat the oven to 350°F (190°C).
- Mix ingredients and drop on a greased cookie sheet.
- Bake for 10-12 min.
- Roll and coat: This was my addition since it was not on the recipe card. After you scoop out tablespoon-sized portions of dough and roll them into balls. Roll each ball in granulated sugar to coat and place on a greased cookie sheet or parchment prior to baking!
Make Them Your Own Tradition
These cookies may not have come from my Grandma’s recipe box, but I feel like they could have. They’re simple, timeless, and have amazing flavor—everything I love about classic recipes.
Molasses cookies are the kind of treat that brings people together, and this recipe is no exception. Whether you’re baking for a holiday party, a cozy family gathering, or just because, these cookies are sure to be a hit. And who knows? Maybe they’ll become a new tradition in your home.
Sometimes, the recipes that mean the most to us aren’t the ones we grew up with—they’re the ones we discover along the way. Grandma may not have made molasses cookies, but I think she’d approve of this recipe. After all, it’s not just about what’s written on the recipe card; it’s about the love of family, tradition, and the holidays.
If you’re looking for a new cookie to add to your collection, give this molasses cookie recipe a try. I’d love to hear how they turn out for you—share your photos and stories in the comments, or tag me on social media. Happy baking!
Gramma Esther's Molasses Cookies
Ingredients
- 1/2 c sugar
- 1/2 c molasses
- 1/2 c butter
- 1 egg
- 1 tsp baking soda
- 1 tsp allspice
- 1 tsp clove
- 1 tsp ginger
- 1 tsp cinnamon
- 1 tsp salt
- 1/2 c milk
- 2 c flour
Instructions
- Preheat oven to to 350 degrees.
- Mix ingrediants together.
- Spoon dough in tablespoons and drop on greased cookie sheet, or do what I did and roll in sugar and bake on parchment.
- Bake 10-12 minutes. Allow to cool and then enjoy!!
Video
@purpleiriseverywhere Molasses cookies are the quintessential holiday cookie. When I decided that I needed to add a molasses cookie to my blog, I looked through my grandma's recipes and couldn't find one so I turned to my husband's family! Gramma Esther saving the day with this amazing Molasses cookies recipe. #molasses #baking #grandmasrecipe #cookies #Christmas
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