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+ servings

Brookville Hotel Sweet and Sour Coleslaw

This coleslaw is the perfect side dish and definitle must be an addition to your summer BBQ!
5 from 3 votes
Prep Time 2 hours 30 minutes
Total Time 2 hours 30 minutes
Course Dinner, Lunch, Salad, Side Dish
Cuisine American, Dutch
Servings 20 servings

Equipment

  • 2 Mixing Bowls One to place cabbage in and one for the sauce.

Ingredients
  

  • 1.5 lbs Cabbage Thinly slice the cabbage to bite size pieces.
  • 1 tsp salt
  • 2/3 cup sugar
  • 1/3 cup vinegar
  • 1 cup whipping cream

Instructions
 

  • Chop the cabbage into thin, bite size pieces.
  • Place cabbage into a bowl and cover.
  • Place bowl in the fridge for two hours.
  • After two hours add the cream mixture to the cabbage and place back in the fridge.
  • Wait 30 minuts and serve cold!
Keyword Barbeque, cabbage, Coleslaw, Dinner, Family Style, Lunch, Salad, Side dish
Tried this recipe?Let us know how it was!