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Slice of chocolate cake on patterned plate.

Grandma's Gingerbread

Rediscover the joy of authentic gingerbread bread from my grandma's recipe box. A perfect holiday treat or a thoughtful homemade gift. Explore our delightful ginger-infused surprise!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Appetizer, bread, Breakfast, brunch, sweet
Cuisine American

Ingredients
  

  • 1/2 cup butter
  • 1/2 cup sugar
  • 1 tsp salt
  • 1/2 tsp clove
  • 1 tsp nutmeg
  • 1 tsp cinnamon
  • 1 tsp ginger
  • 1 cup dark syrup
  • 2 eggs
  • 1 cup boiling water
  • 2 1/2 cup flour
  • 1 1/2 tsp soda

Instructions
 

  • Preheat oven to 350 degrees.
  • In a mixer, cream butter sugar, then add spices and salt.
  • Add syrup and eggs, beat mixture well, then add 1 cup of boiling water 1 cup flour beat.
  • Add remainder of the flour 1 1/2 cup and soda that has been mixed in flour.
  • Bake 30 min.
  • Allow to cool, slice, and enjoy.

Video

Keyword appetizer, baking, bread, Ginger, gingerbread, grandma recipe, holiday
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